Beef Up makes biltong snacks that sit somewhere between a crisp and a proper bit of beef. These aren't your standard packet snacks. You're getting premium marinated lean beef that's been prepared with care, and it shows in the texture and the flavour.
What is Biltong?
If you haven't come across biltong before, it's basically beef that's been marinated and dried to create something with a completely different texture from crisps. It's chewier, meatier, and altogether more substantial. Beef Up's range focuses on this approach, giving you a snack that feels genuinely satisfying rather than something you'll polish off without thinking.
The marinating process means the beef picks up real flavour before it's dried. This isn't just salt and a bit of seasoning. You're getting depth from the preparation itself, which makes a genuine difference when you're actually eating it.
The Beef Up Range
Beef Up stocks two main flavours at One Pound Crisps. The Original Biltong is straightforward: premium marinated lean beef without the complications. It's what biltong should taste like, with the natural flavours of the beef and the marinade coming through clearly.
Then there's the Smokey Maple variant, which adds a different dimension. The maple brings a subtle sweetness, while the smokey element rounds it out with a savoury backbone. It's more interesting than the original if you want something with layers to it, but equally, sometimes you just want the original.
Both come in the same reliable format and cost just one pound per pack, making them decent value for a proper beef snack that actually fills you up a bit.
When to Eat Biltong
Biltong works better than crisps in certain situations. If you're after something that won't leave your fingers greasy, you're already winning. Take it to work, eat it at your desk, bring it on a journey. The chewiness means it lasts longer than crisps too, so one pack genuinely satisfies.
It's also a better option if you're after actual substance in your snack. Crisps are mostly air. Biltong is mostly beef. If you're hungry rather than just peckish, this does a better job of actually doing something about it.
That said, if you're a crisp person through and through, we've got hundreds of those options available. Check out our single bags of crisps or full cases if you want to stock up.
Quality and Preparation
What separates Beef Up from cheaper biltong is the emphasis on lean beef and proper marinating. You can taste the difference between rushed biltong and the real thing. The texture is better, the flavour is more defined, and you don't get that slightly rubbery quality you sometimes find in lower-quality versions.
The premium nature of the preparation means you're getting something that actually tastes like beef rather than just dried meat with some salt on it. If you've had bad biltong before, it was probably made differently.
Beef Up's approach is to do it properly, and that comes through when you eat it. Each pack delivers consistent flavour and texture, which is what you want from a snack you're paying for.
If you're not sure about biltong or want to understand more about what beef crisps and snacks are actually made from, that's worth a read. Browse the Beef Up range above to see what's currently stocked.
Is Beef Up biltong vegetarian or vegan?
It's beef, so no. Check the individual pack if you need specific dietary information, as preparation methods can vary. We have plenty of other snacks available if you're looking for alternatives.
What flavours does Beef Up do?
We stock the Original Biltong and the Smokey Maple variant. Both are premium marinated lean beef. The original is the classic take, while Smokey Maple adds depth with a combination of smokey and sweet notes.
How much does Beef Up cost?
Every pack on One Pound Crisps is exactly one pound. No variation, no hidden costs. Whether you're buying single packs or stocking up for the week, the price stays the same.
Can I buy Beef Up in multipacks?
At One Pound Crisps, we sell individual packs at one pound each. If you want to buy multiple packs, you can order several. Check out our grab bags and multipacks section for similar bulk options.
How is Beef Up biltong different from crisps?
Biltong is dried, marinated beef rather than potato or grain-based. It's chewier, meatier, and more substantial than crisps. You won't get greasy fingers, and each pack lasts longer because you're chewing rather than crunching through air.